10 Tray Blast Chiller

Features:
10 pairs of stainless steel guides for 1/1 GN and 600 x 400 baking trays
47kg blast chilling from +90°C to +3°C by core probe or by time
35kg shock freezing from +90°C to -18°C by core probe or by time
Internal dimensions: 660 x 402 x 760
Choice between hard and soft cycles both for blast chilling and for shock freezing
Automatic storage phase at cycle end
Ambient temp 38°C
R452a refrigerant gas
Shelf guides are spaced 17mm apart
Manufacture code: BAE000
 
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Spec Sheet